Autumn if my favorite season at Filoli because of the Autumn Festival but mostly because of the fruit tasting, pie tasting and family entertainment. I have to confess that this is one of the few times we go to Filoli not to visit the gardens but because of the extra activities. Filoli volunteers setup tables in the middle of the visitors center hall and for several hours while the gardens are open they peel and cut fruit for us to taste! At one point I counted more than 30 types of apples and 45 types of pears, not to mention the countless plates with white, red, and black grapes.
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